Hot Sale Food Additive/Ingredient Bulk Sale Sea Plant Extract Strip/Powder Agar Agar Jelly for Baking

• CAS No.: 9002-18-0
• Formula: C14h24o9
• EINECS: 232-658-1
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Model NO.: Agar Agar Jelly
• Type: Agar Agar
• Resource: Natural
• Property: Non-ionic Emulsifiers
• Appearance: Pale White
• Smell: No Smell
• Form: Uniform Strip or Powder
• Moisture [Water] Content: 15.0% Max
• Ash Content: 5.0% Max
• Starch Test: Pass Test
• Water-Insoluble: 1.0% Max
• Mesh 75: 5% Max
• Heavy Metal(as Pb): 20 Mg/Kg Max
• Pb: 5 Mg/Kg Max
• as: 3 Mg/Kg Max
• Total Bacterial Count,Cfu/G: 2,000/G Max
• Mould and Yeast,Cfu/G: 100/G
• Coli Group(Mpn/G): None
• Gel Strength: 801-1200 G/Cm2
• Transport Package: Carton
• Specification: 20KG
• Trademark: TW
• Origin: China
• HS Code: 1302310000

Product Description

Product Description

Agar (also named agar-agar flake and jelly powder) is natural hydrophilic colloid extracted from various seaweed such as
gracilaria and gelidium and its final product feature present as off-white dry powder form or strip form. Agar cannot dissolve cold water, but only be able to dissolve in boiled water. Due to the unique gel property and stability of Agar, it has become not only one of the safest and indispensable additive in food industry which can be used as firming agent, thickening agent, stabilizing agent as well as emulsifying agent, but aslo boasts wide application in chemical industry as raw material for bacteria culture, carrier of microorganism.

item	value
CAS No.	9002-18-0
Other Names	agar
MF	C14H24O9
EINECS No.	232-658-1
Product Name	Best price food grade agar agar, support sample free sample
Appearance	White to off-faint yellow
Package	25kg/bag

APPLICATIONS: 
In the food processing industry, agar powder is often used as a thickening agent, coagulant. It is used to improve and increase the viscosity of food, maintain the color, aroma, taste and stability of liquid food and jelly food, improve the physical properties of food, and make food have the feeling of lubrication and palatability.

In addition, the suspension agent and emulsifier in the production of beverage can be used to disperse the particles in the beverage evenly.

Packaging & Shipping

Our services

1.      24Hour-On-Line Professional Quick Response.
2.      15years of Exporting Experience to more than 20 countries all over the world.
3.      Fast delivery within 10working days after payment.
4.      Flexible payment methods: TT, LC, DP, Western Union, Paypal.
5.      Professional guide on your purchase strategy based on market trendency.

Certifications

FAQ

Q1: Can I get some sample?
A: Sure. Free sample of 50-200grams can be provided upon request. 
Q2: What's your quality assurance?
A:We have very strict quality control system, to reduce the complaint rate to nearly Zero. Meanwhile, Our products are certified by ISO, HACCP, HALAL, KOSHER,GMP,etc. 
Q3: What's the MOQ?
A: For most of the products, MOQ is 100kgs, however, pls contact us for confirmation. 
Q4: What's the lead time?
A: Production lead time is around 10days after payment confirmed. 
Q5: What's your payment terms?
A: We accept the following payment terms:
30% TT in advance +70% before shipment.
L/C at sight
Western Union/Paypal 
Q6, How long until I can receive the goods?
A: Shipping time depends on many factors (country of destination, quantity of goods, shipping method, Custom control, etc), the delivery time can range from 7days to 50days.